The Best Baked Goods in Madison NY!
Tartes are a type of pie, but they’re also so much more. As you know, a tart is a French word for pie—but it’s also the name given to any dish that uses this kind of crust. A good tart can be sweet or savory (or both), made with almost any kind of ingredient, and served as an appetizer or on its own as dessert.
The traditional tarte is often made in individual sizes, although some types of tarts can be baked in larger pans to serve more people at once. They’re also quite versatile: you can use them as small entrees for your next dinner party or even bake them into decorative bites for your next cocktail party!